From Our SMOKEHOUSE

Dinner Menu

    • First, Choose Your Style

    • I.Q. Plate

      18

      choice of two sides, honey cider slaw, and a sweet roll.

    • & Grits

      21

      pepper jack grits, grilled peppers and onion, bourbon molasses bbq sauce, crema, crispy lardons, green onion.

    • Between the Buns

      14

      grilled brioche bun, honey cider slaw, sweet pickles, bbq chips.

    • I.Q. Platter

      44

      choice of four smoked items, three sides, honey cider slaw, house pickles, and sweet rolls.

    • I.Q. Salad

      17

      local mixed greens, tomato, cucumber, pickled red onion, carrot, chopped smoked hard boiled egg, lardons, garlic herb croutons, avocado ranch dressing.

    • Then, Select Your Protein

      Choose your smoked protein

    • PULLED PORK

    • BEEF BRISKET

    • PULLED CHICKEN

    • PORK BELLY

    • HOUSE SAUSAGE

    • BURNT ENDS

    • LOCAL RABBIT

      +4
    • SHRIMP

      +4
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    • Sides

    • <i>4 each</i>

      MAC & CHEESE

      HONEY CIDER SLAW

      BOURBON BRAISED GREENS

      GREEN BEANS

      CRISPY BRUSSEL SPROUTS

      BAKED BEANS

      CARAMEL WHIPPED SWEET POTATOES

      GOAT CHEESE MASHED POTATOES

      PEPPER JACK GRITS

      DRY RUB FRIES

      SWEET POTATO FRIES

      CREAMED CORN

      BANANA PUDDING +1

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If you or a member of your party have food allergies, gluten sensitivities, or would prefer to eat vegetarian please let your server know. Our staff will make recommendations accordingly.

COVID-19 Update: The well-being of our guests and team members is our top priority.  We are committed to following protocols established by Governor McMaster regarding safe social distancing and heightened awareness of public safety. Initial Q Smokehouse is open for indoor and outdoor dining with socially distanced seating and curbside takeout.

Happy Hour starts 4pm-7pm
(Only available at the bar: $5 well liquor drinks, draft beer, and house red or white wine)

Dinner
Monday Closed
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 11pm
Saturday* 11am - 3pm, 5pm - 11pm
Sunday* 11am - 3pm, 4pm - 9pm

    *Saturday and Sunday brunch is from 11am-3pm

From Our KITCHEN

Dinner Menu

    • Bites

    • Smoked Wings

      12

      1/2 dozen wings, honey cider slaw, truffalo sauce, candied jalapeños.

    • Pimento Cheese Mac Bites

      10

      herb buttermilk emulsion.

    • Smoked Ahi Tuna*

      14

      avocado cucumber emulsion, sriracha, sweet soy reduction, bbq wontons.

    • IQ Meat & Cheese Board

      19

      chef’s selection of three cured meats, two cheeses, accoutrements with pimento cheese and one rotating artisan cheese.

    • Fried Pickles

      9

      herb buttermilk emulsion.

    • Salads

    • Fork & Knife

      9

      local romaine half, pickled carrot & red onion, smoked lardons, shaved parmesan, herbed buttermilk emulsion.

    • Spinach Salad

      9

      spinach, tomato, onion, carrot, chopped egg, bacon, Lusty Monk vinaigrette.

    • Plates

    • Grilled 6oz Angus Filet*

      36

      goat cheese mashed potatoes, grilled asparagus, bourbon molasses demi.

    • Smoked Confit Duck Leg

      27

      pumpkin florentine soufflé, creamed corn, fried spinach.

    • Spice Grilled Chicken Breast

      18

      caramel spiced sweet potatoes, crispy Brussels sprouts, Lusty Monk emulsion.

    • Blackened Salmon*

      27

      sweet corn jalapeño risotto, grilled asparagus, lemon thyme compound butter.

    • BBQ Vegan Plate

      18

      choice of jackfruit or tofu, bourbon molasses, braised greens & grains.

    • Sweets

    • Reese's Peanut Butter Cup Krispy Kreme Bread Pudding

      10

      Reese's PBC ice cream.

    • Espresso Crème Brûlée

      8

      chocolate espresso beans.

    • Triple Chocolate Flourless Chocolate Cake

      8

      vanilla bean whipped cream, candied pistachios.

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